Oyster Shucking & Wine Pairing
Your favorite shucking series returns this summer - with new wine pairings, oyster varieties, and spring menu bites.
Join our Executive Chef and pro-shucker staff at this workshop with your own shucking knife and skills to take home.
This year, we are partnering with the Billion Oyster Project to give back to New York's Marine Life! All shells from the event will be recycled and restored in New York Harbor by our friends at Billion Oyster Project. Please consider donating to the BOP team when you purchase your ticket on Bucketlisters.
Every Monday + Tuesday, 6pm - 7:30pm
Outdoor Seating | Tickets Required | 21+
Mondays @ Brookfield Place | 250 Vesey Street
Tuesdays @ Seamore's Market Bar + Restaurant | 152 West 52nd St.
$90 per ticket - Includes class instruction, 3 cocktails, an appetizer & gratuity
*Minimum of 2 tickets per order
Four local oyster varieties
Four wine glass pairings + final glass of choice
Oyster knife + glove to keep