Restaurant Week

cauliflower tempura, sweet chili aioli, sesame seed

$15

saffron aioli, lemon

walnuts, sweet potato, quinoa, honey-apple vinaigrette

avocado, cabbage slaw, chipotle mayo, corn tortilla

double Pat LaFrieda beef patty, american cheese, lettuce, onion, pickles, special sauce

$21

poached shrimp, avocado, crunchy greens, mint, pear, cucumber, cherry tomato, crumbled peanuts, porcini vinaigrette