CALL IT SUSTAINABLE
OR CALL IT
Wild fish stocks are predicted to be gone by 2048.
That doesn't sit right with us.
Wild fish and the thrill of fishing connect us to our oceans. In order to share these tastes, passions, and experiences with future generations, we must improve ocean health by changing how we eat and source our fish.
Here, we proudly serve fish you can feel good about.
DEFINING SUSTAINABLE SEAFOOD
Selling only species whose stocks are stable or growing and are harvested in an environmentally conscious manner.
PARTNERS IN PURPOSE
You can't do it alone. To accomplish sustainability, we need cooperation at all levels of the supply chain. All our seafood is procured through Greenpoint Fish & And Lobster Co. - a James Beard Smart Catch supplier. We're so proud to work with Vinny and his team, and thank all our partners for making what we do possible!
OYSTER SHELL RECYCLING
We give our oyster shells to Billion Oyster Project, who puts them back in New York Harbor oyster beds instead of throwing them out. A single oyster can filter up to 50 gallons of water a day! Recycling shells allows our reefs to regenerate properly - cleaning up our waters and bringing back wildlife. So slurp up that briny goodness and get ready give back!
GIVE WHEN YOU EAT
We're super excited to partner with Beam - an app that let's you donate on us! Anytime you eat with us, we'll give a portion of that money to one of our partner organizations doing good for our oceans, such as Billion Oyster Project and Fishwise. Download the app and make every meal here count!
Learn more about our food ethos and initiatives on Medium